I had my ice cream party this past weekend (I have been threatening to make it an annual event), which while lightly attended was a lot of fun.
I made 10 different ice creams, sorbets, and granitas as well as home made pitas (for pita bread pizza), a pasta salad, hot fudge sauce, ice cream sandwiches, cookies, brownie crumbles, and marshmallow sauce. It was sugary fun time extravaganza. Almost everything I made came from Perfect Scoop, which I can wholeheartedly recommend. I bought the book, because I was looking for frozen yogurt and sorbet recipes (I made the Blueberry Frozen Yogurt shortly after getting the book). Everything I've made has been pretty good with extra props to the sauces and extras - I made homemade marshmallow sauce. It was great fun!
Of course, with just under one batch of ice cream per person, I have a lot of ice cream left. We didn't even get to three of them. A terrible hardship, but I think I can prevail agains the contents of my freezer.